Linguine Marinara with Shrimp | Savory
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Ingredients
- 1 (16 oz) box linguine
- 2 tbsp Bertolli olive oil
- 1 lb medium shrimp, peeled and deveined
- 1 (23 oz) Prego marinara sauce
- 1 (14.5 oz) can Hunt's diced tomatoes with basil, garlic and oregano
- 1/2 cup fresh basil leaves, torn
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