Pear and rosemary cocktail recipe | delicious. magazine
This cocktail recipe is made with vodka and pear wine, topped up with soda water and finished with rosemary
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 50ml Chase vodka
- 25ml Jo Hilditch pear wine
- 1 tsp caster sugar, plus extra to frost the rim of the glass
- Ice cubes
- Soda water
- Fresh rosemary sprig
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