Fluffy Chocolate Soufflé Recipe: Elegant Dessert Magic
Silky chocolate soufflé recipes promise magical moments of decadence for dessert lovers everywhere. Come explore a timeless treat that melts hearts with its air
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedreamcafe.com.
Cooking tools:
- Double boiler
- Whisk
- Mixing bowl
- Ramekin
- Oven
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Stove
Ingredients
- 3 large eggs, separated
- 4 oz (113 g) semi-sweet chocolate bar, coarsely chopped
- 3 tbsps (38 g) granulated sugar
- 4 tbsps (56 g) unsalted butter, cut into 4 pieces
- 1 tsp pure vanilla extract
- 1 tbsp (14 g) unsalted butter, extra soft
- 4 tsps (16 g) granulated sugar
- 1/8 tsp salt
- 1/8 tsp cream of tartar
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