How to Make Pork Chops Juicy & Flavorful | Foodtalk
I’ve talked about this before and it’s my sure-fire method of how to make pork chops juicy & flavorful. The secret weapon is brining the meat. It&rs…
Ingredients
- 4 cups water
- 1/4 cup kosher salt
- 1/4 cup sugar
- fresh herbs (optional) I used thyme, rosemary, parsley, and oregano
- sliced lemon (optional)
- garlic cloves (optional)
- 2 tsp chili powder
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp dried thyme
- 1/2 tsp cumin
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/8 tsp cayenne pepper I use 1/4 tsp as I like mine pretty spicy
- 4 pork chops I typically use thick-cut pork chops
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