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Crostini with Mozzarella and Tomato Recipe
This crostini with mozzarella and tomato recipe starts with garlic-rubbed toasted French baguette slices, topped with mozzarella, tomato, and basil.
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Ingredients
- 1 French baguette, cut into diagonal 1/2 inch slices
- 3 tablespoons extra virgin olive oil
- 4 cloves garlic, halved
- 6 plum tomatoes, seeded and chopped
- salt and ground black pepper to taste
- 1 bunch fresh basil, julienned
- 1 pound fresh mozzarella cheese, sliced
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