Bourbon “Tea” – Garden & Gun

Bourbon “Tea” – Garden & Gun

gardenandgun.com

Toast the Breeders' Cup Classic with a fall-inspired drink from the Apiary in Lexington, Kentucky

View Original

Share this recipe:

Ingredients

  • 1 ½ oz. bourbon (Maker’s Mark or Woodford Reserve)
  • 1 oz. St. Germain Elderflower Liqueur
  • 1 oz. Apiary Sweet Tea Simple Syrup (recipe below)
  • Ginger ale
  • 2 cups sugar
  • 2 cups water
  • 1 lemon, thinly sliced
  • 1 orange, thinly sliced
  • ½ lb. fresh ginger, peeled and thinly sliced
  • 3 cinnamon sticks
  • 1 bunch fresh mint leaves

More Like This