Kentucky Bourbon Burgoo – Garden & Gun

Ingredients

• 1¼ lb. beef
• 1¼ lb. chicken thigh
• 1¼ lb. pork loin
• 1¼ lb. lamb
• 4 slices bacon
• ¼ cup canola oil
• 1 small green pepper
• 1 medium sweet onion
• 1 medium carrot
• 1 celery rib
• 1 lb. russet potatoes, peeled
• 3 cloves garlic
• 1½ cups good bourbon
• 2 14.5-oz. cans diced fire-roasted tomatoes
• 2 tbsp. Worcestershire sauce
• 2 bay leaves
• 2 tsp. fresh thyme, chopped
• 1 tbsp. kosher salt
• ¼ tsp. ground black pepper
• ½ lb. frozen lima beans
• ½ lb. frozen corn kernels
• 4 quarts beef stock