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Honey pulled salmon with oranges and fennel
Keywords
- baking
- weeknight dinner
- sweet
- main
- gluten free
- prepare ahead
- pescetarian
- fish
- Partner Content
- savory
- fruits
- herbs
- vegetables
- spring
- autumn
- base
- Sponsored
- Langnese
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Cooking tools:
- Baking dish
- Parchment paper
- Oven
- Kitchen scale
- Chef's knife
- Cutting board
- Paper towel
Ingredients
- 17 1/2 oz salmon fillets
- 1/4 cup honey
- 1 blood orange
- 1 orange
- 1 fennel
- 2 lemons
- 1/4 cup olive oil
- 1/3 oz tarragon
- 1/3 oz parsley
- salt
- pepper
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