Delicious Hawaiian BBQ Chicken with Pineapple and Avocado - Recipes by Lena
Sweet and savory chicken thighs marinated in pineapple juice and soy sauce, grilled to perfection and served with rice, grilled pineapple, and fresh avocado.
Ingredients
- 1 cup pineapple juice
- 1/2 cup soy sauce
- 1/3 cup brown sugar
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- Salt and pepper to taste
- 4 boneless, skinless chicken thighs
- 1 cup cooked white rice
- 1 avocado, sliced
- 1 cup pineapple rings (grilled or fresh)
- Fresh cilantro, chopped
- Red pepper flakes (optional)
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