Recipe: Spicy Pomegranate Salsa

Name: Recipe: Spicy Pomegranate Salsa
Ingredients: 1 small red onion, finely diced, soaked in cold water for 15 minutes and drained; 2 large pomegranates; 1 hot red Chile pepper, such as Fresno, seeded and finely diced; Juice of 1 lime; 1 1/2 cups fresh cilantro, finely chopped; 1/4 teaspoon fine sea salt

www.wholefoodsmarket.com

Pomegranates replace the more traditional tomatoes in this bright and festive dip that’s perfect for serving with beet or sweet potato chips. It’s also excellent spooned over grilled or roasted...

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Cooking tools:

Fine-mesh sieve
Chef's knife
Cutting board
Mixing bowl
Spoon
Paper towel
Plastic wrap
Airtight container
Refrigerator

Ingredients

1 small red onion, finely diced, soaked in cold water for 15 minutes and drained
2 large pomegranates
1 hot red Chile pepper, such as Fresno, seeded and finely diced
Juice of 1 lime
1 1/2 cups fresh cilantro, finely chopped
1/4 teaspoon fine sea salt