Sauteed Pork Chops with Apple-Onion Compote Recipe

Sauteed Pork Chops with Apple-Onion Compote Recipe

www.cuisineathome.com

Pork chops, apples, and cabbage — the epitome of German fare — come together to create a simple menu that’s anything but simple in flavor. From an apple-onion compote to a flavorful sautéed...

Keywords

  • German
  • Pork
  • Pork Chops
  • Quick & Easy
  • Weeknight Dinner
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Cooking tools:

  • Instant-read thermometer
  • Cast iron skillet
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring spoon
  • Plate
  • Aluminum foil

Ingredients

  • 1 stick unsalted butter (8 Tbsp.), divided
  • 2 cups sliced red onions
  • 2 cups sliced Granny Smith apples (about 2)
  • 1 Tbsp. honey
  • ¼ tsp. each ground cloves and red pepper flakes
  • 4 bone-in pork loin chops (8–9 oz. each ), patted dry, seasoned with salt and black pepper

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