Shortcrust Tart with Pistachio Cream and Raspberries - Pidy Global

Shortcrust Tart with Pistachio Cream and Raspberries - Pidy Global

www.pidy.com

Shortcrust Tart with Pistachio Cream and Raspberries. For those who want something more special on the menu! Find this recipe on www.pidy.com

View Original

Share this recipe:

Ingredients

  • 1 Pidy Shortcrust Tart 22cm
  • 2 egg yolks
  • 150ml whipped cream
  • 40g sugar
  • 250ml fresh cream
  • 70g pistachio paste
  • 10g corn flour
  • 500g raspberries
  • Handful of pistachio nuts

More Like This