Banana–Blueberry Biscotti Recipe - Adams Fairacre Farms
Make good use of those slightly over ripe bananas on your counter with this fun twist on a classic biscotti with banana and blueberries.
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Cooking tools:
- Baking sheet
- Mixing bowl
- Oven
- Cutting board
- Bread knife
- Cooling rack
- Airtight container
- Measuring cup
- Spoon
- Spatula
Ingredients
- 1 3/4 cups Flour
- 1/3 cup Sugar
- 1 tsp Baking powder
- 1/4 cup Dried blueberries
- 1/4 tsp Salt
- 1/2 cup Very ripe banana, mashed
- 1 tbsp Vegetable oil
- 1 tsp Vanilla extract
- 1 large Egg
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