Melon Mozzarella Prosciutto Skewers Recipe | Life by Daily Burn
Melon paired with prosciutto makes a light, elegant appetizer that showcases fresh ingredients like mozzarella and basil pesto. Get the party-pleasing recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailyburn.com.
Ingredients
- 1 large ripe cantaloupe
- 1/4 pound thinly sliced prosciutto de Parma
- 8 ounces cherry-size mozzarella cheese balls
- 1 cup fresh basil leaves
- 1/2 cup extra-virgin olive oil
- 1/4 teaspoon salt
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