Quinoa oatmeal with nut & caramelized banana topping - Trois fois par jour
I love oatmeal, but I have definitely eaten too much of it over the years to still be thrilled at the idea of it for breakfast. The taste has become boring and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.troisfoisparjour.com.
Ingredients
- 1/2 cup quinoa
- 1 cup vanilla almond milk Replacement options or dairy milk
- 1 teaspoon butter
- 1 banana, sliced
- 1/4 cup walnuts
- 1/4 cup pecans
- 1/4 cup cashews
- 1/2 teaspoon vanilla extract
- 1 pinch ground cinnamon (or more, to taste)
- 2 tablespoons maple syrup
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