Wood fired pork tray bake | Amigo Ovens
Method Start by firing up your Amigo Oven to maximum temperature (approx 550c). Let the […]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at amigoovens.co.uk.
Ingredients
- 1 tbsp olive oil, plus extra for greasing
- 40g sundried tomatoes or red pesto
- 400g bite size baby new potatoes
- 1 red onion, thinly sliced
- 1 aubergine, diced
- zest of 1 lemon
- 4 (thin cut) pork loin steaks
- 200g cherry tomatoes
- 20g Parmesan, or vegetarian hard cheese, finely grated
- handful basil leaves (Optional)
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