Kale Tonic with Apple Cider Vinegar

Ingredients

• 7 3/4 oz green apple (220 g) (1 1/5 medium apples)
• 3.7 oz cucumber (105 g) (1/2 cucumber)
• 2 1/2 oz pear (71 g) (2/5 medium pear)
• 1.8 oz kale (51 g) (3/4 cups chopped kale)
• 1 oz lime (28 g) (1/2 lime)
• 1/3 oz ginger (10 g) (1 1/4 inch chunk of ginger root)
• 0.15 oz apple cider vinegar (4 g) (1 teaspoon)
• 0.05 oz spirulina (green or blue) (1 g) (A little less than 1/2 teaspoon)
• 0.02 oz turmeric root (0.6 g) (1/10 inch chunk of turmeric root)