Chocolate Orange Trifle

Name: Chocolate Orange Trifle
Ingredients: 1 cup dark brown sugar; 3/4 cup vegetable oil; 1/4 cup molases; 1 large egg; 2 cups flour; 2 teaspoons baking soda; 1/2 teaspoon salt; 1 tablespoon cinnamon, ground; 1 tablespoon ginger, ground; 1 teaspoon allspice, ground; 2 1/2 cups 35% cream; 1/2 cup milk; 1 1/4 cups sugar; 1 teaspoon vanilla extract; Zest of 2 oranges; 6 egg yolks; 300 grams dark choclat; 3/4 cup sugar; 1/4 cup milk; 3 egg whites; 1/4 cup cocoa powder; 4 naval oranges; 2 tablespoons ground cinnamon

growingchefsontario.ca

This fantastic dessert recipe was sourced from local Chef Chandany Chen and is published in The Forest City Cookbook

Keywords

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View full recipe on growingchefsontario.ca

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