Caramel Sauce Recipe | Carnation
Create your own caramel sauce. This easy-to-make sauce is perfect for drizzling over desserts or using in your favourite recipes for added flavour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Ingredients
- 250g Granulated sugar
- 120ml Water
- 397g Carnation Sweetened Condensed Milk
- 115g Unsalted butter
- 1 tsp Vanilla extract
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