Easy How to Make Caramel Sauce with Condensed Milk
Want to know how to make caramel sauce with condensed milk? This creamy, decadent recipe is simple and perfect for drizzling over desserts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 1 can (14 oz / 397 g) sweetened condensed milk
- ½ cup (100 g) granulated sugar
- ¼ cup (60 ml) unsalted butter
- 1 teaspoon vanilla extract
- Pinch of salt
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