Cool and Creamy Macaroni Salad | America's Test Kitchen

Cool and Creamy Macaroni Salad | America's Test Kitchen

www.americastestkitchen.com

Macaroni salad should wrap pasta elbows and chopped celery and onion in a creamy dressing. Yet most are dry and bland. We wanted a creamy macaroni salad that stayed that way.

Keywords

  • Side Dishes
  • 4th of July
  • Salads
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Ingredients

  • Table salt
  • 1 pound elbow macaroni
  • 1/2 small red onion, minced
  • 1 rib celery, minced
  • 1/4 cup minced fresh parsley leaves
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1/8 teaspoon garlic powder
  • pinch cayenne pepper
  • 1 1/2 cups mayonnaise
  • Ground black pepper

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