Chocolate Chip Cookie Dough Balls Recipe | Trisha Yearwood | Food Network
Trisha Yearwood dips favorite chocolate chip cookie batter in chocolate to create bite-sized treats. They taste just like cookie dough but without the raw egg.
Ingredients
- 2/3 cup (1 1/3 sticks) butter, room temperature
- 3/4 cup granulated sugar
- 1/4 cup dark brown sugar, packed
- 1/4 cup applesauce
- 1 teaspoon vanilla extract
- 1 3/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup mini semisweet chocolate chips
- 12 ounces dark chocolate wafers or semisweet chocolate chips
- 6 blocks chocolate-almond bark, such as CandyQuik
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