Chocolate Chai Waffles With Spiced Chocolate Syrup | Donna Hay

Name: Chocolate Chai Waffles With Spiced Chocolate Syrup | Donna Hay
Ingredients: 1½ cups (225g) plain (all-purpose) flour; ¼ cup (35g) cornflour (cornstarch); 1 teaspoon baking powder; ¼ cup (25g) Dutch cocoa; 2 tablespoons loose chai tea; 1 teaspoon ground mixed spice; ½ cup (110g) caster (superfine) sugar; 1½ cup (375ml) buttermilk; ¼ cup (60ml) vegetable oil; 2 eggs, separated; vanilla ice-cream, to serve; ½ cup (125ml) honey; ¼ cup (55g) caster (superfine) sugar; 2 teaspoons loose chai tea; ½ cup (125ml) water; 50g dark chocolate, finely chopped

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Ingredients

1½ cups (225g) plain (all-purpose) flour
¼ cup (35g) cornflour (cornstarch)
1 teaspoon baking powder
¼ cup (25g) Dutch cocoa
2 tablespoons loose chai tea
1 teaspoon ground mixed spice
½ cup (110g) caster (superfine) sugar
1½ cup (375ml) buttermilk
¼ cup (60ml) vegetable oil
2 eggs, separated
vanilla ice-cream, to serve
½ cup (125ml) honey
¼ cup (55g) caster (superfine) sugar
2 teaspoons loose chai tea
½ cup (125ml) water
50g dark chocolate, finely chopped

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