Lobster Roll Recipe
Learn how to make Lobster Roll at home. Get cooking with our easy Lobster Roll recipe and enjoy a delicious Lobster Roll with family & friends. image via
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Pastry brush
- Steamer basket
- Pot
- Bread knife
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Saucepan
- Baking sheet
- Oven
- Stove
- Kitchen timer
- Plate
Ingredients
- Lobsters – 400 to 450 gms, steamed, peeled, chopped
- Mayonnaise – 1/4 cup
- Black Olives – 3/4 tblsp, chopped
- Shallots (Sambar Onions) – 2, finely chopped
- Olive Oil – 3 tsp
- Basil Leaves or Coriander Leaves – 1 tsp, chopped
- Butter – 2 tblsp, melted
- Mini Baguettes – 2
- Salt as per taste
- Pepper Powder as per taste
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