Turkey Noodle Soup | Eat Wheat

Ingredients

• 2 tablespoons olive oil
• 4 cloves garlic, chopped
• 2 celery stalks, sliced
• 3 carrots, sliced
• 3-4 pounds cooked, chopped turkey
• 6-7 cups turkey broth or water
• 2 bay leaves
• 2 teaspoons salt
• 1 teaspoon pepper
• Noodles (store-bought or homemade )
• Mashed potatoes (optional)