Sitka Seafood Market

Sitka Seafood Market

sitkaseafoodmarket.com

Similar to scallops, these wild Alaska halibut cheeks are firm but tender, buttery sweet, and luxurious. Here, they’re pan-seared to crispy perfection and finished with a tomato-studded pan sauce....

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Ingredients

  • 1 pound halibut cheeks Available In Our Premium Subscription Box
  • Salt and freshly ground pepper
  • All-purpose flour for dusting (optional)
  • 1 tablespoon extra virgin olive oil
  • 1 small shallot, finely chopped (about ¼ cup)
  • 1½ cups halved grape or cherry tomatoes (or ½ cup drained canned diced tomatoes)
  • ¼ cup dry white wine
  • 3 tablespoons unsalted butter
  • 2 tablespoons chopped fresh tender herbs such as flat-leaf parsley, cilantro, or dill
  • Sautéed zucchini and buttered pasta for serving

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