Garlic Butter Bloomin' Salmon

Garlic Butter Bloomin' Salmon

olympiaseafood.com

If you've ever had a meal at the chain restaurant known as The Outback Steakhouse, you've probably heard of their 'blooming onion'. It's a large sweet onion that's sliced and sort of fanned open like...

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Ingredients

  • 1 side wild sockeye or silver salmon (around 2 pounds)
  • 4 T butter
  • 6 cloves garlic
  • salt, pepper
  • 1 fresh lemon
  • tartar sauce and/or parsley for optional garnish

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