How to Make Aloo Pitika: Traditional Assamese Mashed Potato | Easy & Delicious Aloo Pitika: Traditio

How to Make Aloo Pitika: Traditional Assamese Mashed Potato | Easy & Delicious Aloo Pitika: Traditio

mykitchendiaries.com

 In the realm of Assamese cuisine, nothing is quite as beloved as Aloo Pitika. This simple mashed potato dish with hints of mustard oil and the freshness of raw onions…

View Original

Share this recipe:

Ingredients

  • Boiled potatoes
  • Finely sliced onions
  • Fine chopped green chillies
  • Salt to taste
  • Fresh chopped coriander
  • Mustard oil

More Like This