Bruschetta in a Jar

Name: Bruschetta in a Jar
Ingredients: 6 large tomatoes (or 8 medium); 6 green onions; 2 cloves garlic, finely chopped; 1/4 cup (60 ml) olive oil; 3 tablespoons (45 ml) tomato paste; 2 tablespoons (30 ml) red wine vinegar; 1/4 cup (60 ml) fresh basil, chopped; Salt; pepper

recipes-list.com

Make a small crisscross incision at the base of the tomatoes. Blanch the tomatoes for 30 seconds in a large pot of boiling water. Drain and place the tomatoes into a large bowl of ice water. Peel, co

Keywords

recipe
list
recipes
catalog
cooking
kitchen
meal
breakfast
taste
lunch
dinner
ingredients
directions

View full recipe on recipes-list.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipes-list.com.

Share this recipe:

Cooking tools:

Ingredients

6 large tomatoes (or 8 medium)
6 green onions
2 cloves garlic, finely chopped
1/4 cup (60 ml) olive oil
3 tablespoons (45 ml) tomato paste
2 tablespoons (30 ml) red wine vinegar
1/4 cup (60 ml) fresh basil, chopped
Salt
pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Bruschetta in a Jar

Keywords

Ingredients

Ready to cook this?

More Like This