Spicy Lamb Loin Chops with Tomatoes and Mint - American Lamb Board

Ingredients

• 1/4 cup extra-virgin olive oil
• 4 garlic cloves, peeled and grated
• 2 teaspoons ground black pepper
• 2 teaspoons kosher salt
• 1 1/2 teaspoon red pepper flakes
• 1 teaspoon dried oregano
• 6 American lamb loin chops (about 2 lbs. total weight), bone-in about 1 inch thick
• 1 teaspoon ground sumac
• 1 pound medium tomatoes
• 3 tablespoons chopped mint
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon apple cider vinegar
• Kosher salt