Canning Rhubarb Jelly: A Tart and Sweet Delight in Every Jar! - Creative Homemaking
Easy step by step recipe for canning homemade rhubarb jelly from fresh rhubarb from the garden.
Ingredients
- 2 lb. rhubarb
- 4 c. water
- 1 package powdered pectin
- 6 c. sugar
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