Lemongrass Beef and Noodle Lettuce Bowls Recipe - Serves 4

Name: Lemongrass Beef and Noodle Lettuce Bowls Recipe - Serves 4
Total time: 29 min
Ingredients: 500g beef rump steak, fat trimmed; 1 tbsp. fresh lemongrass paste; 250g packet bean thread vermicelli glass noodles; 2 Lebanese cucumbers; 2 carrots, peeled, cut into thin strips; 1/2 green oak leaf lettuce, leaves separated; 1/2 cup fresh coriander leaves; 1/2 cup torn fresh mint leaves; 1/2 cup chopped, roasted, unsalted peanuts; 1/2 cup sweet chilli sauce; 1/4 cup fish sauce; 2 tbsps. lime juice

www.newidea.com.au

Looking for a fresh, tasty recipe? Featuring steak and vermicelli noodles, this simple recipe only takes 30 minutes.

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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