Tiramisu Venetian Style Recipe | Epicurious

Tiramisu Venetian Style Recipe | Epicurious

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_Dolce all'Amaretto_ Though this is nothing like the Treviso-born tiramisù popularized across the world, we've christened it with the same name because it's just as much a "pick-me-up." The hazelnut...

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Ingredients

  • 6 large eggs, separated
  • 4 tablespoons (50 g) sugar
  • 2 cups (500 g) mascarpone cheese, drained of any excess liquid
  • 1 cup (240 ml) sweet vermouth
  • Two 7-ounce (420 g) packages amaretti cookies

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