Korean Black Bean Noodles Recipe

Korean Black Bean Noodles Recipe

mamaloli.com

Korean black bean noodles, jjajangmyeon, is the most popular Korean-Chinese delivery food in Korea. Since we don't have a lot of delivery places in the U.S., try this easy Korean Black Bean Noodle...

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View full recipe on mamaloli.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamaloli.com.

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Cooking tools:

  • Wok
  • Pot
  • Colander
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spatula
  • Stove
  • Cooking chopsticks

Ingredients

  • 200 grams Fresh or Dried Noodles
  • 3 to 3 1/2 tablespoon Roasted Black Bean Paste
  • 1/2 tablespoon sugar
  • 1/2 tablespoon oyster sauce
  • 1/2 tablespoon sesame oil
  • 1/4 cup unsalted chicken stock
  • 300 grams diced onion (about 1/2 large onion)
  • 70 grams diced zucchini (about 1/2 a zucchini)
  • 170 grams diced pork shoulder or pork loin
  • 10 large tiger shrimp
  • 1 teaspoon minced garlic
  • 2 tablespoons oil to cook
  • Cucumber Topping (julienne strips) (optional)
  • Takuan – Pickled daikon radish on the side (optional)

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