Raw Vegan Lemon Cranberry Cheesecake Recipe - Food.com
A delicious, raw cheesecake that my mom & I made for Thanksgiving dinner at a raw-foodie friend's house. I found the recipe on the Healthy Blende
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 cups raw almonds
- 2 cups pitted dates, chopped fine
- 1/2 cup raw cacao powder
- 3 cups raw cashews, soaked for 3 hours
- 1 1/2 cups fresh cranberries
- 1 cup organic unrefined coconut oil
- 3/4 cup raw Agave
- 1/2 cup fresh lemon juice
- 1/2 cup filtered water
- 1 tablespoon lemon zest
- 1 teaspoon alcohol free vanilla extract
- 1 pinch celtic sea salt
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