Trinidad Baked Bananas Recipe - Caribbean Cuisine

Ingredients

• 4 large bananas , peeled and cut in half lengthwise
• 1-2 tbsp brown sugar
• 1 oz (28 g) butter , cut into small pieces (25 g)
• 3 oz apricot jam (75 g)
• 1 tbsp lime juice
• 2 tbsp dry sherry