Foryoueats: Smoky Sriracha Chicken Dumplings | Marion's Kitchen

Foryoueats: Smoky Sriracha Chicken Dumplings | Marion's Kitchen

foryoueats.com

This smoky Sriracha chicken dumpling recipe is packed with flavor and a little kick. Tender chicken, tangy kimchi, and zesty lime marinade are wrapped in gyoza wrappers and pan-seared to perfection....

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Ingredients

  • 2 tbsp vegetable oil
  • 2 garlic cloves, finely chopped
  • 300g (10 oz) skinless chicken thigh fillets
  • ½ cupSmoky Sriracha + Lime Asian Steakhouse Marinade(use mystore locatorto find out where to buy)*
  • 50g (1.8 oz) kimchi, finely chopped
  • ¼ cup finely sliced spring onion (scallion), plus 2 tbsp extra to serve
  • 14 gyoza wrappers (try myhomemade dumpling wrappers recipe)
  • black sesame seeds, to serve
  • sea salt

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