Salted Caramel Cheesecake Bars with Potato Chip Crust - Potatoes USA - Philippines
Salted caramel cheesecake bars with a crunchy potato chip crust offer sweet, savory layers of deliciousness. Perfect for dessert or snacking!
Ingredients
- ¾ cup White Sugar
- 3 tbsp Butter
- ¼ cup Whipping Cream
- ½ tsp Sea Salt
- 400g Frozen Potato Chips
- Corn or Olive Oil
- 3 tbsp All-Purpose Flour
- 150g Unsalted Butter
- 225g Cream Cheese
- ½ cup White Sugar
- 1 Egg
- ¾ cup Whipping Cream
- ½ tsp Vanilla Extract
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