Gluten-Free Maple Walnut Crunch Ice Cream
Ingredients. 1 cup gluten free Rice Krispies. 2 cup raw walnuts, coarsely chopped. 1 cup brown sugar. 1 tbsp maple syrup. 1/3 cup water.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wheatfreemom.com.
Cooking tools:
- Ice cream maker
- Saucepan
- Whisk
- Mixing bowl
- Baking sheet
- Parchment paper
- Baking dish
- Stove
- Refrigerator
- Freezer
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup gluten free Rice Krispies
- 2 cups raw walnuts, coarsely chopped
- 1 cup brown sugar
- 1 tbsp maple syrup
- 1/3 cup water
- pinch of Maldon sea salt
- 1 tbsp butter
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