Sourdough Bread - Chefwiz.com

Name: Sourdough Bread - Chefwiz.com
Ingredients: 300 grams of bread flour (equivalent to 2 and 1/4 cups); 100 grams of whole wheat flour (equivalent to 3/4 cup); 340 grams of room temperature water (just under 1 and 1/2 cups); 100 grams of starter (equal to 1/4 cup plus 3 tablespoons); 12 grams of fine sea salt (equivalent to 1 and 3/4 teaspoons); All-purpose flour (, for dusting); Coarse cornmeal or sesame seeds (, for the crust)

chefwiz.com

Are you tired of store-bought bread that lacks flavor and character? Do you crave the delicious aroma of freshly baked bread wafting through your home? If so,

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.

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