Dilled Bean Salad – Prairie Oils & Vinegars
Ingredients:1 white onion3 stalks celery2 cloves garlic15 oz. can garbanzo beans (1½ cups cooked)15 oz. can kidney beans (1½ cups cooked)15 oz. can black beans
Ingredients
- 1 white onion
- 3 stalks celery
- 2 cloves garlic
- 15 oz. can garbanzo beans (1½ cups cooked)
- 15 oz. can kidney beans (1½ cups cooked)
- 15 oz. can black beans (1½ cups cooked)
- 2 Tbsp. fresh dill chopped
- 3 Tbsp. Dill Olive Oil
- 1 tsp. salt
- fresh ground black pepper
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