Bean Salad Recipe | Home Pressure Cooking

Bean Salad Recipe | Home Pressure Cooking

homepressurecooking.com

Vibrant bean salad with black, kidney, and garbanzo beans, fresh veggies, and tangy dressing—perfect for quick lunches or summer BBQs.

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Ingredients

  • 1 can Black Beans (drained and rinsed)
  • 1 can Kidney Beans (drained and rinsed)
  • 1 can Garbanzo Beans (drained and rinsed)
  • 1 cup Corn (fresh or frozen)
  • 1 cup Cherry Tomatoes (halved)
  • 1/4 cup Red Onion (finely chopped)
  • 1/4 cup Cilantro (chopped)
  • 2 tbsp Olive Oil
  • 1 tbsp Red Wine Vinegar
  • 1 tsp Salt (to taste)
  • 1/2 tsp Black Pepper (to taste)

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