Red beef chili Recipe | Food Network UK

Red beef chili Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 2 hours and 30 minutes and the ingredients detailed below can serve up to 6 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Immersion blender
  • Dutch oven
  • Pot
  • Saute pan
  • Squeeze bottle
  • Mixing bowl
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring spoon

Ingredients

  • 4 Tbsp olive oil
  • 1kg bottom round beef, cut into 1 1/4-cm cubes
  • Salt
  • freshly ground black pepper
  • 1 Tbsp ground cumin
  • 1 (340g) bottle dark beer
  • 2 Tbsp finely chopped semi-sweet chocolate
  • 1 large red onion, finely diced
  • 4 cloves garlic, finely chopped
  • 1/2 poblano, seeded and finely chopped
  • 1 tsp seeded and chopped habanero
  • 1 Thai bird chili, seeded and chopped
  • 1/2 jalapeno, seeded and chopped
  • 1 Tbsp chipotle pepper puree
  • 1 Tbsp ancho chili powder
  • 1 Tbsp pasilla chili powder
  • 1 Tbsp cascabel chili powder
  • 1 tsp New Mexican chili powder
  • 1.2L homemade chicken stock, or tinned low-sodium or water
  • 1 (450g) tin whole tomatoes, drained and pureed
  • 2 Tbsp maple syrup, or more, to taste

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