Red Beef Chilli Recipe | Food Network UK

Ingredients

• 4 tbsp olive oil
• 900g bottom round beef, cut into 1cm cubes
• Salt
• freshly ground black pepper
• 1 tbsp ground cumin
• 1 (350ml) bottle dark beer
• 2 tbsp finely chopped milk chocolate
• 1 large red onion, finely diced
• 4 cloves garlic, finely chopped
• 1/2 poblano, seeded and finely chopped
• 1 tsp seeded and chopped habanero
• 1 Thai bird chilli, seeded and chopped
• 1/2 jalapeno, seeded and chopped
• 1 tbsp chipotle pepper puree
• 1 tbsp ancho chilli powder
• 1 tbsp cascabel chilli powder
• 1 tbsp pasilla chilli powder
• 1 tsp New Mexican chilli powder
• 1.2litres homemade chicken stock, or tinned low-sodium or water
• 1 (450g) tin whole tomatoes, drained and pureed
• 2 tbsp maple syrup, or more, to taste
• 1 tbsp cumin seed
• 240g Mexican crema or creme fraiche