Drunken Rice Noodles with Chicken

Name: Drunken Rice Noodles with Chicken
Total time: 35 min
Ingredients: 2 cloves Garlic, chopped; 2 tsp Ginger (opt), grated; 2 Tbsp Brown sugar; 4 Tbsp Tamari; 2 Tbsp + 1 Tbsp Water; 2 tsp Vinegar, rice; 1/2 tsp Sriracha (opt); 2 tsp Cornstarch; 1 bunch Broccolini, finely chopped; 8 oz Mushrooms, brown, sliced (look for pre-sliced); 8 oz Rice noodles; 1 lb Chicken breasts, boneless and skinless, chopped; 2 Eggs, whisked; 1 Tbsp + 1 Tbsp Oil, cooking

mealplans.cooksmarts.com

This version of the Thai take-out favorite uses dried Udon noodles, which are easier to find than fresh rice noodles, and calls for oyster sauce to add rich, sa

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