Eating Normal Recipes
Thanksgiving Leftovers need a makeover every year. There are only so many moistmaker sandwiches the country can take. This is how we do it in the Eating Normal
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eating-normal.com.
Ingredients
- 1 lbs good quality white bread, homemade preferred
- ¾ cups of butter
- 1 large yellow onion, chopped
- 2 celery stocks, finely chopped
- 1 serrano pepper, finely diced
- 2 and ½ cups chicken stock
- ½ cup chopped parsley
- Rosemary, sage, thyme, chopped together finely, to equal about ¼ cup
- 2 and ½ cups of chicken stock
- Salt, pepper
- 2 large eggs
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