Vegan Buffalo Cauliflower Wings | Recipe | Zucker&Jagdwurst

Ingredients

• For the marinade:
• 500 ml (2 cups) plant-based milk
• 175 ml (0.75 cup) chili sauce
• salt
• pepper
• For the breading:
• 250 g (2 cups) wheat flour type 550 or spelt flour type 630
• 2 tsp salt
• 1 1/2 tsp chili powder
• 1 1/2 tsp garlic powder
• 1 1/2 tsp onion powder
• 4 tsp paprika
• 1 1/2 tsp celery salt
• 1 1/2 tsp dried sage
• 1 1/2 tsp dried basil
• 1 1/2 tsp dried oregano
• 1 1/2 tsp dried marjoram
• Also:
• 1 large cauliflower
• 1 1/2 l (6 cups) vegertable oil for frying
• 200 ml (1 cup) BBQ sauce for serving