Panko-Pecan Chicken Finger Skewers Recipe | Myrecipes recipe for managing PCOS and pregnancy on Fert

Panko-Pecan Chicken Finger Skewers Recipe | Myrecipes recipe for managing PCOS and pregnancy on Fert

fertilitychef.com

Recipe by Julia Dowling Rutland Crispy, tender Panko-Pecan Chicken Finger Skewers and thick and tangy honey mustard mingle for the perfect finger food.

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Ingredients

  • 1 1/2 cups pecan pieces
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/8 teaspoon cayenne pepper
  • 1 1/2 cups panko (Japanese breadcrumbs)
  • All-purpose flour
  • 2 large eggs
  • 2 tablespoons water
  • 1 3/4 pounds boneless, skinless chicken breasts, cut into 1/4-inch strips
  • 24 (12-inch) wooden skewers
  • Cooking spray
  • Honey-Mustard Dipping Sauce

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