Tatonka Chili - Tony's Meats & Market
Discover the delicious Tatonka Chili recipe from Tony's Meats & Market, perfect for quick weeknight meals under 15 minutes of prep time and ready in 20-35 minutes.
Ingredients
- 2 1/2 lbs. ground bison or 1/2-1 inch cubes of Bison Chuck Roast
- 1/2 lbs. chorizo, chopped
- 1 onion
- 2-3 teaspoon minced garlic
- 1 TBS ground cumin
- 1-2 tsp oregano
- 1 TBS sea salt
- 1-3 TBS ground dried chilies
- 2, 28oz cans chopped tomatoes
- 1/8 - 1/4 cup masa flour
- 1 to 2 cans kidney or black beans
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