Crispy Chicken Lettuce Cups
These Crispy Chicken Lettuce Cups with Oriental Salad and Sesame will look fantastic on any table. Great for Canapes.
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Cooking tools:
- Spiralizer
- Kitchen scale
- Grater
- Citrus press
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Fork
- Colander
- Plate
Ingredients
- 500g Chicken inner fillets
- 1 egg – beaten
- 75g plain flour
- 75g panko bread crumbs
- 1 baby gem lettuce
- 1/4 red cabbage – finely shredded
- 1 carrot – grated or spiralised
- 1/2 banana shallot – finely sliced
- 1 lime
- 1/2 tspn black or white sesame seeds
- 1 tspn sesame oil
- Sea salt
- Cracked black pepper
- 1 Tbls salted peanuts – chopped
- Small handful of coriander
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